Haha. Over kneaded dough. Can’t stretch and flatten to flip. Thanks Grace sifu for solving the mystery. LOL.  Taste good.
Helena Cheah

Haha. Over kneaded dough. Can’t stretch and flatten to flip. Thanks Grace sifu for solving the mystery. LOL. Taste good.

  • Robin

    What more can I say...a classic of Malaysian dish. In due time I shall cook this classic too.

    10 months ago
  • Helena Cheah

    Yes. Do cook it. It is very simple. Knead for 5 mins. Then sprinkle some flour and apply oil and let it rest.

    10 months ago
  • Robin

    Yes, roti canai is on my to do list. It's a classic Malaysian favourite, but the Guardian of the Kitchen would be problem :(.

    10 months ago
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