Date: 22 Dec 2019 (Sun)
23rd Dessert: Fruit Cake - Super Moist (Kek Buah) [153] [131.4%] [Score: 9.5]
Cuisines: American
Dish Type: Dessert
Do I hear the shouts of Christmas? Here I come!

This fruit cake is super charged with Bacardí Carta Blanca – Superior White Rum (37.5% alc./vol.) instead of water and Cointreau Blood Orange (30% alc./vol.) instead of orange oil. 

However, I have used two 9” loaf pans instead of two 7” loaf pans. Also, I’ve tried to find red and green cherries mixed fruit but apparently all sold out probably due to the coming Christmas. So, only the exterior has Christmas cheer, but the inside is...without soul and dark of sultanas, raisins, currants, with a shade of yin from cut almonds and cashew nuts. Regardless, one of the judges gave this a 9.5 for its superb taste.

Vielen Dank "Nyonya Cooking" für das Rezept und die frohen Weihnachten.

Date: 22 Dec 2019 (Sun) 23rd Dessert: Fruit Cake - Super Moist (Kek Buah) [153] [131.4%] [Score: 9.5] Cuisines: American Dish Type: Dessert Do I hear the shouts of Christmas? Here I come! This fruit cake is super charged with Bacardí Carta Blanca – Superior White Rum (37.5% alc./vol.) instead of water and Cointreau Blood Orange (30% alc./vol.) instead of orange oil. However, I have used two 9” loaf pans instead of two 7” loaf pans. Also, I’ve tried to find red and green cherries mixed fruit but apparently all sold out probably due to the coming Christmas. So, only the exterior has Christmas cheer, but the inside is...without soul and dark of sultanas, raisins, currants, with a shade of yin from cut almonds and cashew nuts. Regardless, one of the judges gave this a 9.5 for its superb taste. Vielen Dank "Nyonya Cooking" für das Rezept und die frohen Weihnachten.

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