Mongolian Beef with Hokkien Noodles.
Sharon Temple
Sharon Temple

Mongolian Beef with Hokkien Noodles.

  • Bec's food
    Bec's food

    Looks good, love tau gay/bean sprouts in my noodles, with chives or scallions! What do you use to flavour it? Oyster sauce? Or?

    8 months ago
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