Home Cooking Journals - Nyonya Cooking

I know you said the red chilies are too hot, but, my future daughter in law loves them extra spicy. And i make her the vietnamese style pickled daikon n 🥕

Lesley 🌸

Used udon noodles instead and it’s still yummy!

Karin

I’ve been busy learning to bake bread and cakes so this month I simply let the boys decide what to cook. They always choose what they like best so the variety has been limited. The photo is Mongolian Beef. I have made it 4 times this month!!!!

Sharon Temple

Greek Joghurt Durian puree

Guillaume Shihatani

Guillaume Shihatani

Greek Joghurt mango puree

Guillaume Shihatani

Guillaume Shihatani

Greek Joghurt beet juice fruits

Guillaume Shihatani

Guillaume Shihatani

All Time favourite Durian puree and Greek Joghurt

Guillaume Shihatani

Guillaume Shihatani

Not a good photo. I thought i took more. Too late. All gone. 🤩
So tasty.

Lesley 🌸

Korean HOTTEOK pancake.
I filled with gula melaka and toasted coconut

Lesley 🌸

Mushroom Risotto with asparagus

Sharon Temple

Braised dim sum chicken feet with mushrooms.. Oh the joy of sucking off the rich glutenous skin then spitting out the bones !!!

dorian khoo

Stir fried chicken hearts... Soo Yummy and cheap !

dorian khoo

So yummy and easy. Ive made a few times now

Lesley 🌸

I have spent a few weeks making lots of soups to store for winter. Tomato soup made from home grown tomatoes, lots of vege and chicken broths. In the photo is a huge pot of chicken and vegetable soup.

Sharon Temple

I have been experimenting with my air fryer. This is a piece of pork belly with perfect crackling.
It is a simple recipe and method. After an overnight marinating, the cooking time is 45 minutes. The result is delicious.

Sharon Temple

I have been experimenting with Air Fryer Cooking. This is my first attempt at a roast chicken breast. It is stuffed with cream cheese, mozzarella cheese, spinach, onions, chopped mushroom, spices then wrapped in bacon strips.
From assembly to finish it took 30 minutes and it was tasty and very juicy.

Sharon Temple