maria kimin

maria kimin

@mars

WORKING MOM WHO ENJOYS TRYING NEW RECIPES

  • Malaysia
  • Joined 2 years ago
made my version tonite and i m pleased with it. Add slices of  limau purut and chilli paste to give it a but our tangy n spicy feel. I didnt add any scallion just slices of ginger but it was good though. Verdict quick , no fuss yet tasty.