Zwilling Slicing Knife
FOUR STAR II
Ships from our warehouse in Singapore. All prices for items sold on Nyonya Cooking are inclusive of GST.
The slicing knife from the TWIN® Four Star II series will be a great help to your kitchen. This intricately crafted knife is perfect for cutting smooth slices of beef, pork or any other meat with ease.
The slicing knife is meant for cutting smooth slices of meat or fish without tearing them apart during the process. It helps to chop large pieces of food into smaller chunks, even with bones attached to it. The slicing knife from the TWIN® Four Star II has a stable handle which removes bones and chops meat with ease. With a thin and sharp blade, the knife is ideal for carving roasted meat like char siu (Chinese BBQ pork) or roasted beef.
Zwilling's special steel manufacturing process has the perfect chromium and carbon content and the FRIODUR® blade is also enhanced by a special ice-hardening technique which makes the slicing knife harder and sharper. They will also not stain or chip and can retain their sharpness longer.
The bolster is seamless, ensuring no annoying edges between the handle and the blade. It also provides the right balance and acts as a finger guard. The concealed tang is permanently casted in the plastic handle, providing it optimum balance and safe handling.
1 Slicing Knife
The Zwilling brand has been synonymous with high-quality products since 1731 and is one of the world’s oldest brands. Offering customers the very best kitchen and beauty products has always been Zwilling’s passion. Zwilling works together with renowned designers, who share Zwilling’s values and visions. The broad-based product range offers products for contemporary home kitchens—from knives and pots to frying pans, flatware and kitchen gadgets.
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