Everybody loves tender meat in stew or curries. This can be achieved in the Staub cocotte which is made out of cast iron. Known for its benefits to cook tender meat and flavourful dishes, food is prepare effortlessly. Cast iron cooks food quicker as the heavy lid contains flavours in the pot and the special drip structure of the lid makes fork tender meat. The 27 cm diameter provides space for a whole chicken to cook. The flavours of ingredients are improved through its even heating. With a capacity of 3.2 litre, this pot is ideal for cooking larger portions of food.

It is easy to care for this mini cocotte as the special Staub enamel is highly chip resistant and very durable. The enamel coating doubles as an enhancer to the properties of cast iron which retains heat longer compared to other material. Its non stick feature is enhanced with every use. Hence, little oil is needed for cooking, making food healthier. Use it directly on the stove or in the oven and then on to serving it to the table. The dish can be carried safely from the cooker to the table using the two handles on either side of the dish. Suitable for all types of hobs such as induction oven or grill.