Instead of salted fish, I fried batang (mackerel) fish which I had in the freezer and shredded the fish meat to eat with the rice. The fish is put separately instead of mixing into the rice.
Jenny Gan

Instead of salted fish, I fried batang (mackerel) fish which I had in the freezer and shredded the fish meat to eat with the rice. The fish is put separately instead of mixing into the rice.

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